National Curry Week will take place on the 22nd of October this year. We are a nation that loves curry and nothing makes this more evident than this date. The annual event has been held since 1998. It was founded by Peter Grove to raise money for charities and increase awareness of Indian food. Some people organise their own fundraisers to raise money for charities close to their hearts, while others attend pre-organised events in restaurants across the country.
The aromas produced by the spices and ingredients in Indian dishes, which are both powerful and delicate, are one of the main reasons why more and more people are fans of Indian food. Aromas are familiar and evoke positive emotions in anyone who walks past an Indian restaurant. Scent marketing is powerful because of the power in aromas we experience in everyday life, and especially when we shop or eat out at a restaurant. Further impress your customers by considering a restaurant Pager System. Find out more at https://www.dinggly.com/
Here are some of the most popular Indian style dishes in the United Kingdom right now:
- Korma
- Tikka Masala
- Rogan Josh
- Jalfrezi
- Biryani
- Tandoori
- Balti
- Madras
- Dopiaza
- Bhuna
These dishes are UK versions of Indian cuisine, such as the tikka masala and the Korma. You wouldn’t normally find these in an Indian restaurant or takeaway. Like Chinese food, the authentic Indian cuisine is different depending on where you are. Each dish will have a slightly different texture, taste, and level of spice.
You can choose from a variety of spice kits to make your preferred curry at home, with meat or vegetables. What curry will you enjoy and which one is your favourite?
